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Throwing in the Towel? Hardly!
View recipe: Throwing in the Towel? Hardly!I’ve finally come to a conclusion. We are somewhat prepared for a short-term emergency, but we are not prepared enough for a life beyond that. Most preppers will tell you that prepping is never ever done. It’s a lifetime process because there are always new things to grow, new things to get, and new things…
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The Final Lessons from “The Long Winter”
View recipe: The Final Lessons from “The Long Winter”The final lesson from “The Long Winter,” by Laura Ingalls Wilder is that food security is very important. In the story, the families of De Smet, South Dakota begin to run out of food when the trains stop running. It’s only a very dangerous 20-mile trip that saves the town from certain starvation. Here’s how…
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More Lessons from “The Long Winter”
View recipe: More Lessons from “The Long Winter”Here are some more lessons from “The Long Winter.” The final part of this series is coming next.
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Preparedness Lessons from “The Long Winter” by Laura Ingalls Wilder
View recipe: Preparedness Lessons from “The Long Winter” by Laura Ingalls WilderHistory has always fascinated me. I especially love stories of resilience, creativity, and good, old fashioned hard work. That’s what draws me to Laura’s book “The Long Winter.” I read it every year usually during the height of winter. This year I read it with an eye toward preparedness. There are many lessons in this…
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The Starving Time or Hungry Gap: Questions to Ask Yourself Now
View recipe: The Starving Time or Hungry Gap: Questions to Ask Yourself NowIf you are wondering what the starving time or hungry gap is, it’s the period of time between when fresh foods have been eaten and gardens and crops have begun to grow. Where I live, it’s the period between February and June. Sometimes it’s shorter. Sometimes it’s longer. It doesn’t mean that there isn’t food.…
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What We’ve Learned From Our Challenge So Far
View recipe: What We’ve Learned From Our Challenge So FarIn the past few weeks, we’ve learned many lessons. Here are some of them: Those are a few of the things we have learned so far. I am sure there will be more as this experiment unfolds. By the way, I have changed the rules for this challenge just slightly. I am going to allow…
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My LDS Food Storage Challenge: Day 16 In the Kitchen
View recipe: My LDS Food Storage Challenge: Day 16 In the KitchenYes, I know that it should be several days later in the challenge, but we’ve been attending to some family matters and haven’t had time to do the challenge. I realize that if this were a real challenge that we wouldn’t have that option. Many lessons have been learned. Here’s what we are planning to…
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My LDS Food Storage Challenge: Day 15 In the Kitchen
View recipe: My LDS Food Storage Challenge: Day 15 In the KitchenNo, there is no day 14. It’s a long story that I will keep to myself for now. Breakfast: Scrambled eggs with spinach, tomatoes, and red onion, Parmesan cheese; Wheat Toast with peanut butter Lunch: Taco Bell (Yes I know we are eating out too frequently, but we had an appointment and it was lunchtime.)…
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My LDS Food Storage Challenge: Day 13 In the Kitchen
View recipe: My LDS Food Storage Challenge: Day 13 In the KitchenBreakfast: cup of herbal tea Lunch: glass of milk and a sourdough blueberry muffin, leftover roasted sweet potatoes Dinner: Chicken Taco Soup (Can of Chicken, 2 can kidney beans, 1 can black beans, 1 large can tomatoes, 1 can corn, spices) In the Kitchen: DD 18 made sourdough blueberry muffins
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How I’m Overcoming My Soda Addiction
View recipe: How I’m Overcoming My Soda AddictionSo I wrote another post about quitting soda and stated that I would follow up later with how I’m doing it. I am happy to report that today is day 12 and I’m still soda free. I feel so happy and proud (in a good way) that I’ve been able to do this. I couldn’t…

