Breakfast: 2 over easy eggs, glass of milk
Snack: spoon of peanut butter, hot chocolate
Lunch: Leftover turkey chili, milk
Dinner: Choice of cheeseburger or hamburger patty, roasted sweet potatoes or white potatoes, steamed broccoli with butter, green salad with zesty Italian salad dressing
In the Kitchen:
I made the dinner for this night and the lunch for Sunday’s meal.
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