The Everyday Bean

Breakfast: cup of herbal tea

Lunch: glass of milk and a sourdough blueberry muffin, leftover roasted sweet potatoes

Dinner: Chicken Taco Soup (Can of Chicken, 2 can kidney beans, 1 can black beans, 1 large can tomatoes, 1 can corn, spices)

In the Kitchen:

DD 18 made sourdough blueberry muffins