The Everyday Bean

Breakfast: 2 eggs over easy, toast Lunch: Choice of nachos or burritos Dinner: White chicken chili with saltine crackers

There are many ways to make eating beans easy and convenient. Once your beans are cooked (if you haven’t pressured canned them), store what you are not using in a freezer safe container such as a freezer bag. Thaw for a day before using. You can also cook dry beans on the stove. It will…

Because we have so much debt and the economy is sour which leads to a need to save money, I have decided to do a six-month pantry challenge. We will start on December 1, 2025, and end on June 1, 2026. Here are the rules: I am feeding six people including myself. This will be…

The purpose of the Everyday Bean Blog is to show that eating beans can be healthy, fun, and economical. My family has eaten beans on a regular basis for a very long time. Eating beans has allowed us to stretch our grocery dollars and eat healthy food at the same time. In many countries, eating…